| Clinical nutrition vs. dietary nutrition |
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Clinical nutrition looks at each person’s biochemical individuality. It is known that human bodies consist of different anatomical variations, enzyme patterns, organ or endocrine activities and react very uniquely to treatments, drugs or food.
Every person’s uniqueness is taken into account in clinical nutrition, the blood results are analyzed, exercise, food or remedies administered in accordance with the findings. Blood is then closely monitored as the patient follows the treatment. It works closely with biochemical laws and takes a more scientific approach to healing the human body then the traditional dietary nutrition, which treats all individuals equal. It does not take into account the uniqueness of someone’s biochemical functions or anatomical differences. It administers common knowledge nutrition for everybody.
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